This Cornish Orchards Warehouse audit checklist supports combined Food Safety and EHS reviews. It guides teams through PPE compliance, COSHH and MSDS controls, safe access and egress, spill readiness, hygiene and cleaning schedules, proper storage of ingredients and chemicals, housekeeping, equipment condition, incident reporting, waste segregation, allergen control, supervision, SOPs and risk assessments, emergency showers and eyewash, first aid and fire equipment, electrical safety, CO2 monitoring, pest prevention, and product security.
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