Template

Woody Johns Pizza Restaurant Audit Checklist

by Rupesh Nair, from the Community

Use this restaurant audit checklist for Woody Johns Pizza to evaluate entrance cleanliness and ambiance, dining hall setup, staff grooming and service etiquette, cash counter processes and cost control, restroom hygiene, safety equipment and first aid readiness, kitchen and storage practices, product quality against SOPs, and utility area standards. Capture issues, track inventory and stock rotation, verify temperatures, and ensure compliance with food safety and customer service standards to boost quality and profitability.

With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
Restaurant Area Manager Audit Form
Use this comprehensive area manager audit form to evaluate restaurant exterior, signage, lighting, dining and restroom standards, bar equipment, kitchen sanitation, food storage temperatures, FIFO, safety practices, permits and records, staffing and training, sales and cash procedures, inventory controls, and guest service. Standardize audits, identify issues, and ensure operational compliance across locations.
by Mama Lou's Italian Kitchen, from the Community
Downloads: 0
Get
Template
Restaurant Visit Checks
This restaurant visit checks template helps managers assess the full guest journey and operational standards in a single audit. Evaluate exterior appearance and entrance, first impressions, dining area cleanliness and ambiance, table setup and presentation, service standards, food and beverage quality, kitchen hygiene and food safety practices, bar area organization, staff performance, and overall guest satisfaction. Confirm maintenance, equipment, and safety compliance including HVAC, lighting, and fire exits. Capture key findings, action items, and acknowledgments to drive consistent, guest-ready operations.
by Mark Sanderson, from the Community
Downloads: 0
Get
Template
Pizza Food Safety Inspection Checklist
This pizza food safety inspection checklist helps restaurant and food service teams verify daily compliance with hygiene, sanitation, temperature control, allergen management, labeling, and facility cleanliness. Sections cover personal hygiene, glove use, illness and jewelry policies, cleaning and sanitizing practices, test strips, thermometer sanitation, product identification and date coding, cold holding, cooking, reheating, cooling, thawing, storage, prevention of cross contamination, allergen controls, equipment and facility upkeep, waste and drain cleanliness, and recordkeeping. It also includes prompts for temperature and discard logs, pizza time stamps, cleaning schedules, and managerial control of food safety. Use it to standardize audits and maintain safe, high-quality pizza operations.
by Tara Dwyer, from the Community
Downloads: 20+
Get
Template
Pizza Hut Food Safety and Customer Service Checklist
This Pizza Hut FSCC checklist is a comprehensive restaurant audit covering customer service and food safety. It assesses greetings, order taking and accuracy, payment handling, parting comments, and packaging. It inspects restaurant exterior, marketing materials, restrooms, dining room, and uniforms. Kitchen operations are reviewed across prep, hot and cold lines, tools, portioning, and ingredient availability. Speed of service, communication, and equipment readiness are included. Extensive Food Safety Criticals and Deviations verify temperatures, handwashing, hygiene, storage, sanitation, pest control, labeling, equipment condition, documentation, certifications, and compliance with brand and regulatory standards.
by Donna Labitag, from the Community
Downloads: 200+
Get

Woody Johns Pizza Restaurant Audit Checklist

About author

You might also like

Restaurant Area Manager Audit Form

Restaurant Visit Checks

Pizza Food Safety Inspection Checklist

Pizza Hut Food Safety and Customer Service Checklist

You might also like

Restaurant Area Manager Audit Form

Restaurant Visit Checks

Pizza Food Safety Inspection Checklist

Pizza Hut Food Safety and Customer Service Checklist