Template

Venue Standards Audit

by Harry Higgs, from the Community

Use this comprehensive Venue Standards Audit to evaluate exterior presentation, marketing materials, general trading areas, bar and coffee stations, fridges, glassware, draught and cask standards, and cocktail execution. Inspect back-of-house operations including office controls, kitchen hygiene and food rotation, cellar safety, PPE, and equipment maintenance. Review staff facilities, lockers, handwashing, and communications such as targets and bulletins. Capture issues, notes, and signatures to drive consistent venue quality and compliance.

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Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
Venue Audit Checklist
This venue audit checklist helps hospitality teams assess the condition and compliance of bars, pubs, and restaurants. It covers exterior and interior presentation, bar operations, toilets, back-of-house standards, and function rooms. The kitchen and food safety section reviews licensing, FSS certification, food storage, allergen controls, sanitation, pest control, and equipment hygiene. Safety topics include slips, trips and falls, equipment and housekeeping, lighting and electrical checks, and chemical handling with SDS and PPE. It also audits liquor licensing requirements, permits for footpath trading and advertising, security and incident registers, and cellar and keg room safety, providing a comprehensive review to maintain standards and compliance.
by Alexander Bird, from the Community
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Template
Bar Health Check
Use this comprehensive bar health check template to audit standards and service across your venue. Inspect equipment, fridges, ice machines, glasswashers, and coffee stations, verify hygiene and due diligence tasks, and review cellar management and stock rotation. Evaluate station setup, drinks preparation and presentation, wine service, and guest interactions. Complete a drinks audit and assess staff knowledge to ensure consistency, compliance, and an excellent bar experience.
by Amy Agoro, from the Community
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Template
000G1 G1 Group Standards and Compliance Audit
A comprehensive venue audit checklist designed for hospitality establishments, covering all essential aspects of operations and safety. The guide includes detailed inspection points for venue externals, front-of-house operations, bar management, kitchen safety, compliance requirements, and facility maintenance. It addresses key areas such as customer service, food safety, licensing requirements, emergency procedures, and general cleanliness standards. This thorough checklist ensures venues maintain high operational standards while meeting legal requirements and safety regulations. Perfect for managers and operators who need to conduct regular venue audits and maintain consistent quality standards across all areas of their establishment.
by Zoe Jamieson, from the Community
Downloads: 100+
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Template
Food and Beverage Audit Checklist
This comprehensive food and beverage audit checklist helps restaurant and bar teams evaluate kitchen and bar standards across cleanliness, equipment condition, food safety, paperwork, and daily operations. Sections include kitchen hygiene, equipment upkeep, food handling and rotation, labelling, staff hygiene, and documentation such as temperature logs, cleaning rotas, delivery checks, and corrective actions. It also covers kitchen structure and operational controls like pest monitoring, waste management, HACCP and COSHH awareness, PPE, first aid readiness, and fire safety. The bar audit includes safety checks, glassware hygiene, coffee machine care, stock rotation, line cleaning, and station setup. Use this template to drive consistent compliance and service quality across shifts.
by Alissa Espie, from the Community
Downloads: 90+
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Venue Standards Audit

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