Template

Toscana Bar Closing Checklist

by Manager Taverna, from the Community

Use this bar closing checklist for restaurant and bar teams to standardize end of day procedures. Tasks include stocking wine, beer, and water, dating and pumping wines, cleaning bars and wells with sanitizer, discarding outdated juices, organizing tools and glassware, breaking down dishwashers, treating floor drains, securing POS and fridges, shutting down beer taps and dishwashers, managing garbage and broken glass, and preparing garnishes for a smooth next shift.

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With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
Closing Audit Station Square Checklist
This restaurant closing audit checklist helps teams complete end of day tasks across pass thru, front desk, main and service bars, keg cooler, lounge, dining room and patio, and back of house. Items include cleaning and stocking, organizing wells, glassware and displays, checking beer taps and dishwashers, recording HACCP where applicable, tidying storage, securing equipment and terminals, and final walk through steps to lock doors, turn off lights and music, and confirm guest areas are clear.
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Back Bar Check: Daily Cleaning and Stocking Guide
This back bar checklist helps hospitality teams standardize cleaning, sanitation, stocking, and end-of-day procedures. It covers bus bin areas, wells, bar fridges, slushie machines, floor drains, and surfaces, plus tasks like plugging draft and wine towers, capping liquor spouts, organizing syrups, and recording wastage. Guidance includes stocking levels for juices, wines, beer, non-alcoholic items, glassware, and sangria storm pours. Daily side duties detail weekly deep-clean and defrost routines for sleeve coolers and glassware areas.
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Closing Shift Checklist for Bar Staff
This closing shift checklist helps bar staff complete end of day duties consistently. Tasks include cleaning beer taps and trays, the espresso machine and grinder, wiping bar counters, sinks and mats, organizing and refrigerating homemade ingredients, checking and covering fresh fruit and mixers, verifying stock and house pours, cleaning fridge surfaces, and washing towels. Use this template to standardize closeout, maintain hygiene, and prepare the bar for the next service.
by Long Jaden, from the Community
Downloads: 0
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Bar Manager Close Down Checklist
This bar and restaurant close down checklist guides managers through end of day shutdown. It covers front and back bar cleaning, sanitizing nozzles and t bars, emptying and drying ice dumps, stocking and labeling juices and mixers with correct day dots, vacuum sealing open wines, washing and storing glassware, refilling rinse aid and detergent, cleaning stainless steel surfaces and tiles, mopping floors, securing POS and doors, tidying BOH and bin areas, and completing cellar checks including ale line checks and stock rotation. Use it to ensure consistency, hygiene, and readiness for the next service.
by Jayson Bales, from the Community
Downloads: 0
Get

Closing Audit Station Square Checklist

This restaurant closing audit checklist helps teams complete end of day tasks across pass thru, front desk, main and service bars, keg cooler, lounge, dining room and patio, and back of house. Items include cleaning and stocking, organizing wells, glassware and displays, checking beer taps and dishwashers, recording HACCP where applicable, tidying storage, securing equipment and terminals, and final walk through steps to lock doors, turn off lights and music, and confirm guest areas are clear.

by Thuy Nguyen, from the Community

10+

Get

Template

Back Bar Check: Daily Cleaning and Stocking Guide

This back bar checklist helps hospitality teams standardize cleaning, sanitation, stocking, and end-of-day procedures. It covers bus bin areas, wells, bar fridges, slushie machines, floor drains, and surfaces, plus tasks like plugging draft and wine towers, capping liquor spouts, organizing syrups, and recording wastage. Guidance includes stocking levels for juices, wines, beer, non-alcoholic items, glassware, and sangria storm pours. Daily side duties detail weekly deep-clean and defrost routines for sleeve coolers and glassware areas.

by Dylan Hergott, from the Community

30+

Get

Template

Closing Shift Checklist for Bar Staff

This closing shift checklist helps bar staff complete end of day duties consistently. Tasks include cleaning beer taps and trays, the espresso machine and grinder, wiping bar counters, sinks and mats, organizing and refrigerating homemade ingredients, checking and covering fresh fruit and mixers, verifying stock and house pours, cleaning fridge surfaces, and washing towels. Use this template to standardize closeout, maintain hygiene, and prepare the bar for the next service.

by Long Jaden, from the Community

Get

Template

Bar Manager Close Down Checklist

This bar and restaurant close down checklist guides managers through end of day shutdown. It covers front and back bar cleaning, sanitizing nozzles and t bars, emptying and drying ice dumps, stocking and labeling juices and mixers with correct day dots, vacuum sealing open wines, washing and storing glassware, refilling rinse aid and detergent, cleaning stainless steel surfaces and tiles, mopping floors, securing POS and doors, tidying BOH and bin areas, and completing cellar checks including ale line checks and stock rotation. Use it to ensure consistency, hygiene, and readiness for the next service.

by Jayson Bales, from the Community

Get

Toscana Bar Closing Checklist

About author

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Closing Audit Station Square Checklist

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