Supervisor Competency Checklist for Housekeeping
by Donna Musarella, from the Community
Ensure supervisors can consistently assess room readiness with this housekeeping competency checklist. Covering bathrooms, bedrooms, lounge areas, kitchens and minibars, entries and corridors, and balconies, it guides checks for amenity replacement, stain and hair removal, glass and mirror streaks, basin and chrome polishing, linen quality and bed presentation, vacuuming and high dusting, furniture and curtain checks, surface cleanliness, crockery and cutlery par levels, replenishment of tea and coffee, fridge spills, splashbacks and benches, and wall and door marks. Use for training, quality assurance, and periodic inspections to maintain guest-ready standards.
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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.