This daily deep cleaning checklist helps restaurant servers and front-of-house teams maintain a spotless environment. Tasks include organizing and wiping the Pepsi cooler, cleaning chairs, table stands and legs, and thorough bathroom sanitizing. Staff dust blinds and ledges, wipe baseboards, clean booths and walls, tidy the host stand, and scrub all trash cans across server, host, bar, and restrooms. The server station is detailed behind racks and computer areas, and expo racks are organized with to-go supplies and sauces using FIFO. A completion checkout tracks contributors and verifies work completion.
With SafetyCulture you can
With SafetyCulture you can
About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.
