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Scoops Weekly Cleaning Record

by Scoops Parlour, from the Community

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Use this weekly cleaning record to track and verify essential food service hygiene tasks each day. Log cleaning of freezers, fridges, soft-serve and coffee machines, doughnut machine, windows, and storeroom organization. Team members can sign off by name, with the full report completed each Sunday and emailed to management. Ideal for ice cream parlours, cafes, and quick-service venues to maintain cleanliness and compliance.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.