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FOH Cleaning Checklist - Wednesday

by Gentry McColm, from the Community

10+

Keep your front-of-house spotless midweek with this Wednesday FOH cleaning checklist for restaurants and cafes. It guides staff through key hygiene tasks such as emptying and sanitizing ice bins, cleaning ice machines, scrubbing the exterior of soft serve or ice cream machines, and checking casters and wheels. Use it to standardize daily cleaning, document completion with signatures, and maintain food safety and guest-ready standards across shifts.

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Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

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Downloads: 10+
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CFAFC FOH Daily Cleaning List

This FOH daily cleaning checklist helps restaurant teams maintain a spotless, food-safe, and guest-ready front of house. Cover key zones including dining room tables and chairs, high chairs, condiment stands, playground and patio, doors and mats, and restrooms. Include equipment and stations such as tea brewers, ice machines, coffee areas, shake and ice dream machines, lemonade dispensers, drink towers, and sauce holders. Reinforce routines like sanitizing soda and urn nozzles for 3 minutes, rinsing drink lines, sweeping and scrubbing floors and baseboards, cleaning cabinets and fridges, organizing trays, and squeegeeing drains. Use it to assign owners, track completion by shift, and document compliance.

by Greg Harb, from the Community

10+

Get

Template

Weekly Restaurant Cleaning Checklist

Use this weekly restaurant cleaning checklist to standardize cleaning across back of house, front of house, restrooms, dining room, and exterior. Tasks include sanitizing prep tables, cleaning ovens, dish machines, coolers, and walk-in units; polishing stainless steel; scrubbing floors, drains, and thresholds; detailing windows, signage, and light covers; organizing cleaning supplies; and checking fryer hoods and filters. Improve hygiene, food safety, and guest experience with a consistent schedule for FOH and BOH.

by Susanzaidman74 User, from the Community

10+

Get

Template

FOH Cleaning Tuesday Checklist

This FOH Cleaning Tuesday checklist helps restaurant staff complete key front of house cleaning tasks. Cover drink tower scrubs, all sides and stands, and check casters and wheels. Clean drive thru menu boards and vertical pillars, then record completion with a signature. Use it to maintain hygiene, appearance, and food safety standards across busy service periods.

by Gentry McColm, from the Community

10+

Get

Template

Food Safety Checklist for Front of House

This front of house food safety checklist helps teams maintain sanitation and quality standards in restaurant service areas and drive thru. Items cover timer usage, sanitizer strength and towel storage, employee food and drink controls, labeling and FIFO, shelf life checks, and area cleanliness. It includes temperature checks for beverages and soft serve, equipment hygiene for soda towers, shake and ice cream machines, and ice bins, as well as gasket condition. It verifies stocked and working handwashing stations, proper chemical storage and labeling, dishwasher and produce sink supplies, color coded cleaning tools, waste and dumpster upkeep, and oil reservoir maintenance. It also includes a uniform and hygiene check to ensure compliance.

by Sonia Teran, from the Community

10+

Get

FOH Cleaning Checklist - Wednesday

About author

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