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Retail Venue Audit Checklist

by Kyle Bateman, from the Community

Downloads: 10+
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This retail venue audit checklist helps managers review every part of a hospitality venue. It covers front of house presentation, restaurant and showbar conditions, bar service points, kitchen hygiene and food safety practices, and back of house operations. It also guides checks for external areas, toilets, training and uniforms, service quality, vending and arcade retail, and entertainment displays. Financial performance and compliance items include stock control, wage tracking, licensing, yields, margins, and action planning. Use it to standardize inspections, improve guest experience, support compliance, and drive operational performance across venues.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.