Template

PM Front of House Task Sheet

by Bridge Street, from the Community

Use this PM Front of House task sheet to guide evening restaurant operations and closing duties. Capture daily figures, send end-of-day reports, secure cash, store and charge devices, turn off kitchen equipment, confirm fridges and freezers remain on, complete a final walk-through to clear guests, and switch off music and lights. Standardize responsibilities, improve handovers, and maintain service and safety standards across the FOH team.

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Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
SERVED Restaurant Closing Operations Checklist
Use this SERVED restaurant closing operations checklist to guide end of day procedures across front and back of house. Verify sanitation and hygiene, debrief staff, clear and organize stations, dispose of waste, sanitize tables and counters, switch off air conditioning and nonessential lights, secure cash per policy, shut down POS and music systems, clean dishwashers and utensils, check FIFO and remove expired items, stage bakery displays for storage, charge devices, reset the restaurant, and lock doors. This checklist helps standardize closing duties, reduce risk, and prepare the venue for the next day.
by Siraj VC, from the Community
Downloads: 0
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Template
AM Front of House Task Sheet
This AM Front of House task sheet helps restaurant and cafe teams complete a consistent morning open and safety routine. Tasks include dialing in the coffee machine, preparing bulk brew, displaying cakes and pastries, setting out the A-board, checking for out of stock items, wiping the front bar, restocking takeaway cups and bags, and verifying emergency exits are unlocked and clear. Use this checklist to standardize FOH operations, improve readiness, and ensure staff are fit for work and in clean uniform before service begins.
by Bridge Street, from the Community
Downloads: 10+
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Template
Front of House Checklist
This front of house checklist helps restaurant teams verify opening readiness and service standards. Inspect the condition of FOH areas, note any concerns, record temperatures where needed, and document seating availability, coffee cup counts, and table setup. Capture photos, track issues, and confirm whether the FOH is ready to open. Use this template to standardize daily checks, improve guest experience, and keep operations consistent across shifts and locations.
by Kyle Turner, from the Community
Downloads: 0
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Template
Closing Audit Station Square Checklist
This restaurant closing audit checklist helps teams complete end of day tasks across pass thru, front desk, main and service bars, keg cooler, lounge, dining room and patio, and back of house. Items include cleaning and stocking, organizing wells, glassware and displays, checking beer taps and dishwashers, recording HACCP where applicable, tidying storage, securing equipment and terminals, and final walk through steps to lock doors, turn off lights and music, and confirm guest areas are clear.
by Thuy Nguyen, from the Community
Downloads: 10+
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SERVED Restaurant Closing Operations Checklist

Use this SERVED restaurant closing operations checklist to guide end of day procedures across front and back of house. Verify sanitation and hygiene, debrief staff, clear and organize stations, dispose of waste, sanitize tables and counters, switch off air conditioning and nonessential lights, secure cash per policy, shut down POS and music systems, clean dishwashers and utensils, check FIFO and remove expired items, stage bakery displays for storage, charge devices, reset the restaurant, and lock doors. This checklist helps standardize closing duties, reduce risk, and prepare the venue for the next day.

by Siraj VC, from the Community

Get

Template

AM Front of House Task Sheet

This AM Front of House task sheet helps restaurant and cafe teams complete a consistent morning open and safety routine. Tasks include dialing in the coffee machine, preparing bulk brew, displaying cakes and pastries, setting out the A-board, checking for out of stock items, wiping the front bar, restocking takeaway cups and bags, and verifying emergency exits are unlocked and clear. Use this checklist to standardize FOH operations, improve readiness, and ensure staff are fit for work and in clean uniform before service begins.

by Bridge Street, from the Community

10+

Get

Template

Front of House Checklist

This front of house checklist helps restaurant teams verify opening readiness and service standards. Inspect the condition of FOH areas, note any concerns, record temperatures where needed, and document seating availability, coffee cup counts, and table setup. Capture photos, track issues, and confirm whether the FOH is ready to open. Use this template to standardize daily checks, improve guest experience, and keep operations consistent across shifts and locations.

by Kyle Turner, from the Community

Get

Template

Closing Audit Station Square Checklist

This restaurant closing audit checklist helps teams complete end of day tasks across pass thru, front desk, main and service bars, keg cooler, lounge, dining room and patio, and back of house. Items include cleaning and stocking, organizing wells, glassware and displays, checking beer taps and dishwashers, recording HACCP where applicable, tidying storage, securing equipment and terminals, and final walk through steps to lock doors, turn off lights and music, and confirm guest areas are clear.

by Thuy Nguyen, from the Community

10+

Get

PM Front of House Task Sheet

About author

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SERVED Restaurant Closing Operations Checklist

AM Front of House Task Sheet

Front of House Checklist

Closing Audit Station Square Checklist

You might also like

SERVED Restaurant Closing Operations Checklist

AM Front of House Task Sheet

Front of House Checklist

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