This PM Cafes health and safety audit template helps restaurant teams assess compliance across the entire venue. It covers front of house presentation, storage and non public areas, kitchen cleanliness and food handling, temperature control, personal hygiene, waste management, public toilet checks, allergen procedures, COSHH compliance, licensing and security, management records, first aid and incident readiness, pest control, and fire safety. Use it to standardize inspections, document findings, and drive corrective actions that improve safety, quality, and guest experience.
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