Skip to content
SafetyCulture
Template

NSF Checklist Stonegate 2023

by Kyle Perkins, from the Community

Downloads: 0
Get this template

This NSF checklist is designed for hospitality teams to assess food hygiene, stock control, temperature monitoring, defrosting, cooking, cooling, reheating, hot holding, and cold display. It covers cross contamination prevention, allergen management, utensil and equipment hygiene, pest control, cleaning and dishwashing practices, staff training and knowledge, and general health and safety. The template also includes sections for licensing compliance, customer area standards, and comprehensive fire safety checks, making it ideal for restaurants, pubs, and kitchen operations seeking consistent compliance and audit readiness.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

NSF Checklist Stonegate 2023 | Food Safety Audit Template | Free Template