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Restaurant Go-Live Checklist Report

by Projects Team, from the Community

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This NP.36 go-live checklist helps restaurants validate end-to-end service before opening. It walks teams through kiosk setup and scanning, barcode reconfiguration, cashless payment tests, and kiosk receipt printing. It confirms orders display in the kitchen, bump bar operation, and grill printer slips for custom no-cheese orders. It verifies OAT and ORB screens, order clearing via scanners, front counter tills including GMA orders, VAT receipts, delivery order processing, and eProduction readiness. Use it to ensure POS, kiosks, kitchen screens, and drive-thru lanes are functioning correctly so orders flow reliably from placement to fulfillment.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions .