This checklist template helps restaurants and food service operators follow the New York Forward reopening guidelines for take-out and delivery. It covers physical distancing requirements, PPE use for staff, hygiene and cleaning protocols, ventilation for indoor pickup, single-use condiments and sanitized menus, safe handling of silverware, signage and communication, contact tracing notifications, and daily employee screening practices. Use it to document compliance and keep teams aligned.
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Free 1,000+ Workplace Checklists & Templates created by the SafetyCulture team.
