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MDT GMP Audit: Stores and Yard 2025

by Anna Thorne, from the Community

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Use this GMP audit checklist to assess food storage and yard operations across goods-in offices, warehouses, chillers, freezers, loading bays and chemical stores. Verify labeling and date control, hygiene, spill management, segregation of allergens, pest prevention, equipment and door integrity, and waste handling. The checklist helps teams document findings, maintain GMP compliance, and reduce contamination risks across storage units, compactors, and food waste areas.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.