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HTB Shift Lead Verification Rev 1.1

by Toby Hidenrite, from the Community

10+

HTB Shift Lead Verification Rev 1.1 is a checklist to validate a shift lead’s training and readiness in restaurant operations. It reviews food cost fundamentals, theft prevention, FIFO, deliveries and waste, cash and sales procedures, forecasting and projections, labor management, scheduling, hours variance, and staffing, hiring, and training requirements. Use it to confirm certification, capture trainee details and sign-off, and ensure consistent standards across stores.

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With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

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This assistant manager verification checklist helps certify the completion and effectiveness of management training in a restaurant environment. It covers food cost control and variance analysis, inventory accuracy, FIFO and deliveries, daily tracking, and theft prevention. Administrative competencies include forecasting, sales and cashier reporting, SOS reviews, workman’s comp procedures, petty cash, and cash and sales workflows. Labor management spans scheduling, guide hours, timekeeping, and overtime. Staffing topics include hiring, HR verification, onboarding, structured training, certification, and ongoing personnel management.

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Get

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This comprehensive SOP checklist guides restaurant teams through opening, mid-shift, and closing duties across FOH, BOH, bar, and dining room. It includes cash bank verification, staffing and scheduling, pre-shift communication, cleanliness and restocking, equipment checks and shutdown, food quality line checks, and guest readiness. Use it to standardize procedures, uphold hygiene and safety, and ensure smooth, consistent service from open to close.

by Uros Smiljanic, from the Community

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by Samuel Hodges, from the Community

20+

Get

Template

PM Shift Lead Checklist

Use this PM Shift Lead Checklist to standardize evening shift operations. It covers revising PM fuel tickets, updating reservations and CSI, and reviewing open tickets. Managers can record site, date, and preparer to ensure accountability and a smooth end of day handover. Customize this checklist to fit your operation and promote consistency across teams.

by Wyatt Talbot, from the Community

Get

HTB Shift Lead Verification Rev 1.1

About author

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