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Grill Cook Interview Guide

by James Hutton, from the Community

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Use this Grill Cook Interview Guide to run structured, fair interviews for kitchen candidates. The checklist covers core competencies like experience, communication, reliability, initiative, flexibility, honesty, and teamwork. It also prompts discussion of essential job functions and physical demands, including reasonable accommodation, with guidance to involve HR. Apply the questions and scenarios to evaluate fit and service mindset.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.