Template

FRURT Franchise Standards Audit Checklist

by Andy Hulbert, from the Community

Conduct monthly site visits with this comprehensive FRURT franchise standards audit. The checklist reviews guest acknowledgement and service, uniforms and team training, curb appeal, POS and topping bar hygiene, yogurt machine quality, and marketing materials. It verifies calibrated scales, temperature logs, FIFO, waste, inventory and cash controls, back of house cleanliness, and required permits. Health and safety sections cover first aid, fire safety, food safety and HACCP, allergen controls, handwashing, COSHH, and PPE, plus equipment condition and overall findings.

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With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
FRURT Franchise Standards Audit
Use this monthly FRURT franchise standards audit to evaluate store performance during site visits. The checklist covers guest acknowledgement, uniforms, product knowledge, vegan and dairy options, signage and POS hygiene, topping bar and machines, marketing materials, and overall cleanliness. It also reviews profitability drivers like scale calibration, coffee equipment checks, temperature logs, FIFO and expiry control, waste, cash and till reconciliation, and back-of-house standards. Safety sections include first aid readiness, fire safety, food safety and allergen controls, correct handwashing, labeling, and waste records. Equipment checks address agitators, shakers, knives and tools. Summarize positives and prioritize actions to maintain consistent, compliant operations across locations.
by Andy Hulbert, from the Community
Downloads: 0
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Template
Greggs Franchise Quality Check
Conduct comprehensive audits across Greggs franchise locations with this quality check template. Review customer experience, store cleanliness, product availability, merchandising and brand standards, food safety logs, temperature controls, allergen processes, health and safety, training completion, and compliance. Use it to capture evidence, track actions, and standardize performance across stores.
by SafetyCulture
Downloads: 20+
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Template
Hospitality Food Safety Audit Checklist
This hospitality audit template supports a Food Safety Management System aligned with HSE and FSA standards. It covers general knowledge for staff, HACCP and COSHH, allergen management, personal hygiene, cleaning and sanitising, delivery checks and temperature controls, bar operational competency, front and back of house cleanliness, equipment condition, maintenance logging, product handling and storage, and record keeping including probe calibration and cleaning logs. Use it to evaluate readiness for EHO visits and maintain consistent food safety and service quality across restaurant and bar operations.
by Alex Morrissey, from the Community
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Template
Greggs Franchise Audit Checklist
This Greggs franchise audit checklist helps managers and auditors review food safety and shop standards across storage, equipment, production and bake off, cleaning, pest control, personnel practices, and temperature checks. It includes sections for log books and documentation, statutory notices, and labeling compliance. The checklist also covers service behaviors, product quality checks for hot drinks and bakery lines, merchandising and availability, along with fire safety and general health and safety controls. Use it to verify daily compliance, maintain quality, and improve consistency across Greggs franchise locations.
by Morgan Mackenzie, from the Community
Downloads: 10+
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FRURT Franchise Standards Audit Checklist

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