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Food Safety Top 12 Walk Thru

by SafetyCulture

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Use this checklist to perform random critical inspections based on the 12 vital areas of food safety.

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Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

SafetyCulture

Free 1,000+ Workplace Checklists & Templates created by the SafetyCulture team.

Template
FOOD SAFETY (TOP 12 CRITICALS)
REV SELF AUDIT - FOOD SAFETY (TOP 12 CRITICALS)
by Mitchell Ingall, from the Community
Downloads: 100+
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Course
Food Handler Refresher Training (TX)
This refresher training is an overview of food handler responsibilities and food safety practices in Texas, exploring topics such as the roles and regulations for food handlers, Texas Food Handler Card requirements, food safety risks, and challenges, types of food safety hazards, proper food handling techniques, and health compliance. By the end of the lesson, participants are expected to understand the critical role of food handlers in maintaining food safety, identifying and managing food safety hazards, implementing proper food handling and hygiene practices, and adhering to food safety management and health compliance requirements. Participants will also be able to recognize on how to respond effectively to emergencies and maintain food safety standards in line with state regulations. (Last Updated: September 2024)
by SafetyCulture
6 Lessons
Downloads: 80+
Get
Course
Food Handler Refresher Training (CA)
This refresher training is an overview of food handler responsibilities and food safety practices in California, exploring topics such as the roles and regulations for food handlers, California Food Handler Card requirements, food safety risks, and challenges, types of food safety hazards, proper food handling techniques, and health compliance. By the end of the lesson, participants are expected to understand the critical role of food handlers in maintaining food safety, identifying and managing food safety hazards, implementing proper food handling and hygiene practices, and adhering to food safety management and health compliance requirements. Participants will also be able to recognize how to respond effectively to emergencies and maintain food safety standards in line with state regulations. (Last Updated: September 2024)
by SafetyCulture
6 Lessons
Downloads: 100+
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Template
Kitchen Hygiene Inspection Checklist
Ensure food safety and cleanliness with a comprehensive kitchen hygiene inspection checklist for commercial kitchens. Evaluate personal hygiene practices, correct use of gloves and color-coded chopping boards, separation of raw and ready-to-eat foods, proper food labeling and storage (FIFO), and safe chemical storage. Verify critical control points including chiller temperatures at 5 C or below, freezers at -18 C or below, and temperature controls for receiving, cooking, reheating, and serving. Include cleaning and sanitizing routines, waste segregation, drain management, and maintenance of floors, walls, ceilings, and food-contact equipment.
by Nhung Trang, from the Community
Downloads: 20+
Get

FOOD SAFETY (TOP 12 CRITICALS)

REV SELF AUDIT - FOOD SAFETY (TOP 12 CRITICALS)

by Mitchell Ingall, from the Community

100+

Get

Course

Food Handler Refresher Training (TX)

This refresher training is an overview of food handler responsibilities and food safety practices in Texas, exploring topics such as the roles and regulations for food handlers, Texas Food Handler Card requirements, food safety risks, and challenges, types of food safety hazards, proper food handling techniques, and health compliance. By the end of the lesson, participants are expected to understand the critical role of food handlers in maintaining food safety, identifying and managing food safety hazards, implementing proper food handling and hygiene practices, and adhering to food safety management and health compliance requirements. Participants will also be able to recognize on how to respond effectively to emergencies and maintain food safety standards in line with state regulations. (Last Updated: September 2024)

by SafetyCulture

6 Lessons

80+

Get

Course

Food Handler Refresher Training (CA)

This refresher training is an overview of food handler responsibilities and food safety practices in California, exploring topics such as the roles and regulations for food handlers, California Food Handler Card requirements, food safety risks, and challenges, types of food safety hazards, proper food handling techniques, and health compliance. By the end of the lesson, participants are expected to understand the critical role of food handlers in maintaining food safety, identifying and managing food safety hazards, implementing proper food handling and hygiene practices, and adhering to food safety management and health compliance requirements. Participants will also be able to recognize how to respond effectively to emergencies and maintain food safety standards in line with state regulations. (Last Updated: September 2024)

by SafetyCulture

6 Lessons

100+

Get

Template

Kitchen Hygiene Inspection Checklist

Ensure food safety and cleanliness with a comprehensive kitchen hygiene inspection checklist for commercial kitchens. Evaluate personal hygiene practices, correct use of gloves and color-coded chopping boards, separation of raw and ready-to-eat foods, proper food labeling and storage (FIFO), and safe chemical storage. Verify critical control points including chiller temperatures at 5 C or below, freezers at -18 C or below, and temperature controls for receiving, cooking, reheating, and serving. Include cleaning and sanitizing routines, waste segregation, drain management, and maintenance of floors, walls, ceilings, and food-contact equipment.

by Nhung Trang, from the Community

20+

Get

Food Safety Top 12 Walk Thru

About author

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FOOD SAFETY (TOP 12 CRITICALS)

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FOOD SAFETY (TOP 12 CRITICALS)

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