Prepare for preparation! Food prep is the first step to making a safe, fun and healthy environment for your customers.
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Track and manage your team's course completions and performance in one place to monitor their learning progress.
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Encourage participation and retention by using accessible content from the Library so your team can build skills and perform at their best.
The full course includes
- Thawing, Cooling & Reheating
- Cooking Compliance
- Produce & Eggs
- Holding Food (and Food Prep Course Review)
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