Skip to content
SafetyCulture
Template

Ficha de Evaluación Sanitaria de Bodega Seca

by Walter Ferman, from the Community

Downloads: 0
Get this template

Esta ficha en español permite evaluar el cumplimiento sanitario de una bodega seca que almacena alimentos no perecederos conforme a los lineamientos de MINSAL. Cubre infraestructura y condiciones higiénicas de pisos, paredes, techos, puertas y ventanas, iluminación y ventilación. Incluye prácticas de almacenamiento como uso de estibas, separación de paredes y techo, alturas, método PEPS FIFO y control de vencimientos. Considera control de plagas con programa documentado, manejo de desechos, disponibilidad de agua y servicios sanitarios, así como capacitación en buenas prácticas de manufactura y aptitud de los manipuladores. Es una guía integral para auditorías y cumplimiento al 100 por ciento.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions .