This Manager on Duty checklist for F Hotel Jakarta helps supervisors run daily hotel operations across front office, lobby, housekeeping, kitchen, restaurant, banquet, security, engineering, and guest services. Tasks include inspecting rooms and public areas, verifying signage and lighting, monitoring events, ensuring staff readiness and grooming, checking AC, music, and TV systems, validating store requisitions and invoices, and keeping safety equipment in place. Use it to maintain service standards, guest satisfaction, and operational compliance each shift.
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