Use this Dirty Burgers central visit inspection checklist to review guest acknowledgment on arrival, cleanliness of customer areas and restrooms, food quality and presentation, and drink standards. Record order details and ticket times, verify burger doneness and seasoning, check sides for taste, temperature and presentation, confirm glassware cleanliness, and document photos. Test crew knowledge with a fryer temperature challenge and note standout team performance. Capture notes and images to drive consistent restaurant quality and service.
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