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Daily Temperature Log

by Diego Dantas, from the Community

Downloads: 10+
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This Daily Temperature Log helps hospitality teams record and monitor temperatures across key areas including walk-in coolers and freezers, thawing cabinets, prep tables, and other cold storage. Capture multiple readings per unit, verify gasket condition and cleanliness, and check for ice buildup. Document observations and corrective actions with clear fields for what, who, and by when to support HACCP compliance and audit readiness. Ideal for restaurants, catering, and food service operations focused on safety and quality.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.