Use this COVID Safe checklist to reopen and operate dining venues responsibly. It covers worker health, social distancing and capacity limits, seating layouts, contactless ordering and payment, menu handling, record keeping for contact tracing, hygiene and hourly cleaning, delivery and contractor protocols, and ongoing review and compliance. Based on Queensland Government guidance, it helps restaurants, cafes, pubs and clubs maintain safe service.
With SafetyCulture you can
Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
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Confirm accountability and compliance with a digital log
With SafetyCulture you can
Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log
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Free 1,000+ Workplace Checklists & Templates created by the SafetyCulture team.
