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Template

Clause 4 Site Standards BRCGS Issue 9 Audit

by krystal adeyemi, from the Community

Downloads: 10+

Use this comprehensive audit template to assess your site against BRCGS Global Standard Food Safety, Issue 9 Clause 4. Review site security, food defense, layout and product flow, building fabric, utilities, and equipment design. Verify maintenance and staff facilities, and manage chemical, glass and metal controls. Check foreign-body detection, housekeeping and CIP, environmental monitoring, waste management, pest control, storage practices, and dispatch and transport procedures. Prepare for certification audits and strengthen internal compliance.

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About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.