Comprehensive front of house training resource for Chick-fil-A Madison in Alabama. Covers training tracks and role checklists for iPOS, cashier, server, expediter, window, drive thru drinks and bagging, front counter bagging, desserts, mobile drinks, stocker and runner, and dining room. Includes step-by-step processes, menu knowledge, beverage and dessert portioning, stocking, guest service standards, troubleshooting, and performance ratings to prepare team members to work independently with speed, accuracy, and hospitality.
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