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Checklist PM FOH para restaurantes

by Paco Ramirez, from the Community

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Esta checklist PM FOH está diseñada para estandarizar las tareas del Front of House en restaurantes durante el turno vespertino. Cubre verificación de exteriores y entrada, montaje de mesas y menús, limpieza y sanitización, estación de sodas y café, áreas de servicio y expo, sanitarios, bar, refrigeradores e inventarios. Ayuda a asegurar disponibilidad de insumos, equipos en buen estado y un cierre ordenado y seguro.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.