Auditoría General de Salón para Restaurantes
by Sergio Ramirez, from the Community
Esta plantilla de auditoría de salón está diseñada para evaluar la experiencia del cliente y la operación del área de comedor en restaurantes. Cubre bienvenida y presentación del equipo, entrega y recomendación de menú, seguimiento de la mesa, oferta de postres y correcta manipulación de pagos. Incluye verificación de presentación personal y uniforme, conocimiento de productos y metas del restaurante. Revisa controles clave como limpieza de baños, KPI, horas extra, checklists de apertura, reservas y evaluación de personal. Considera ambiente y señalización, y detalla estándares de limpieza de mesas, sillas, servilleteros, salseros, chileros, azafates, cubertería, menús, tablets, datáfonos y códigos QR.
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About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.