This Arizona reopening checklist helps restaurants operate safely during COVID-19. It covers physical distancing, occupancy limits, comprehensive sanitation protocols using EPA-registered disinfectants, curbside or delivery options, employee symptom screening, offering masks for front-of-house staff, cleaning tables, chairs, tablecloths, and condiments after each sitting, and avoiding self-serve areas. Use this template to check compliance, record completion, and capture sign-off.
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