This comprehensive checklist supports ONYX Hospitality Group’s Amari hotels in conducting brand standards compliance audits. It guides auditors through airport transfer and arrival, check-in, rooming, guestroom cleanliness and FF&E, facilities and amenities, connectivity, minibar and kitchen equipment, bathrooms, and noise control. It covers public areas, elevators and corridors, meeting spaces, pools, fitness, spa, kids club, and beach operations. F&B standards span breakfast, outlets, in-room dining, and executive lounge service. Back-of-house hygiene, kitchen safety, chemicals, refrigeration, storage, and training are included, with clear service, timing, and documentation requirements.
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