本检查表面向连锁餐饮门店与品牌门店,用于评估门店制度与运营标准的执行情况。内容涵盖月度销售目标掌握、门店管理组会议落实、员工岗位授权与到位、服务与卫生安全标准执行、线上平台评分与口碑维护等。通过条目化检查与量化评分,帮助门店快速发现薄弱环节,督导整改闭环,统一标准,提升运营效率与顾客体验,并稳定保持高评分表现。适用于日常巡店、自查稽核与区域督导使用。
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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.
