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Harvest Inspection Checklist

by Kasimirus Mudai, from the Community

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This harvest inspection worksheet is designed for palm oil plantations to standardize quality checks during harvest. It helps supervisors record inspection date, inspector, block, and roles; evaluate fruit quality across ripe, unripe, and black bunches; check for long stalks and lost fruit; and review field practices such as missed ripe fruit, fruit left on platforms, sun fruit, improper frond handling, branch clusters, and over-pruning. It also captures TPH and row numbers plus total trees inspected to support compliance, improve yield, and maintain consistent harvesting standards.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Harvest Inspection Checklist for Palm Oil Plantations | Free Template