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Template

Fruit Quality Report

by Youness Neqab, from the Community

Downloads: 10+
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Use this fruit quality report template to assess fresh produce in packhouses and distribution. Record packhouse and customer details, fruit inspected, counts, size and calibre, and variety. Log common defects such as scarring, rubbing, black mold, soft fruit, frost or chilling injury, stem end breakdown, scales, creasing, sunburn, pitting, injuries, and more. Capture Brix readings, seed presence, gumming or granulation, and total percentages, then add comments to document findings and support continuous QA improvements.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.