Template

Dairy Distributor Checklist

by Mathew Ganderton, from the Community

20+

Use this Dairy Distributor checklist to verify facilities, storage areas, vehicles, and handling practices protect dairy products from chemical, physical, and microbiological contamination during storage and distribution. Ideal for dairy transporters and warehouses, it supports compliance with dairy food safety requirements and guides regular audits of equipment, hygiene, and process controls.

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With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
Farm Audit
This document outlines comprehensive dairy food safety requirements and inspection criteria established by Dairy Food Safety Victoria. It covers essential aspects of dairy operations including construction standards, milking equipment maintenance, hygiene protocols, chemical handling, water quality management, milk storage requirements, and animal treatment procedures. The guide details specific requirements for milk chilling, equipment calibration, agricultural chemical usage, stock identification, feed management, pest control, staff training, and food safety program compliance. It serves as a complete reference for dairy operators to maintain safety standards, ensure proper documentation, and meet regulatory requirements for safe milk production and storage. The document emphasizes the importance of proper record-keeping, traceability measures, and maintaining appropriate hygiene standards throughout the dairy operation process.
by Mathew Ganderton, from the Community
Downloads: 80+
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Template
Dairy Stars Department Checklist
This Dairy Stars checklist supports grocery teams in auditing the dairy and chilled food department. Review product presentation, stock levels, temperature controls, rotation and date checks, labeling accuracy, and overall case hygiene to maintain product quality and compliance. Ideal for supermarket dairy sections managing milk, cheese, yogurt, spreads, and prepared chilled items.
by Chris Crockett, from the Community
Downloads: 10+
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Template
Dairy Manufacturer Food Hygiene Inspection
Use this dairy manufacturer hygiene inspection checklist to evaluate compliance with food safety standards across production. Review HACCP, staff training, sanitation, pasteurization records, temperature control, allergen management, traceability, pest control, structural hygiene, and documentation. Capture evidence, note nonconformances, assign corrective actions, and track verification. Suitable for audits of milk processing, yoghurt and cheese production, and general dairy operations.
by Stuart Adkins, from the Community
Downloads: 10+
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Template
Dairy Audit Close-Out CARs Form 2024
Use this Dairy Audit Close-Out CARs Form to document non-conformances identified during dairy processor or farm audits, assign corrective actions, set due dates, and track return visits. Capture auditor comments, evidence of closure, and verification notes to ensure issues are resolved. Fields include dairy processor and licence details, supplier number, farm name, visit dates and type, non-conformance category and description, evidence, and auditor signature. Ideal for standardizing close-out of dairy audit CARs in 2024.
by Rachael Dettling, from the Community
Downloads: 0
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Farm Audit

This document outlines comprehensive dairy food safety requirements and inspection criteria established by Dairy Food Safety Victoria. It covers essential aspects of dairy operations including construction standards, milking equipment maintenance, hygiene protocols, chemical handling, water quality management, milk storage requirements, and animal treatment procedures. The guide details specific requirements for milk chilling, equipment calibration, agricultural chemical usage, stock identification, feed management, pest control, staff training, and food safety program compliance. It serves as a complete reference for dairy operators to maintain safety standards, ensure proper documentation, and meet regulatory requirements for safe milk production and storage. The document emphasizes the importance of proper record-keeping, traceability measures, and maintaining appropriate hygiene standards throughout the dairy operation process.

by Mathew Ganderton, from the Community

80+

Get

Template

Dairy Stars Department Checklist

This Dairy Stars checklist supports grocery teams in auditing the dairy and chilled food department. Review product presentation, stock levels, temperature controls, rotation and date checks, labeling accuracy, and overall case hygiene to maintain product quality and compliance. Ideal for supermarket dairy sections managing milk, cheese, yogurt, spreads, and prepared chilled items.

by Chris Crockett, from the Community

10+

Get

Template

Dairy Manufacturer Food Hygiene Inspection

Use this dairy manufacturer hygiene inspection checklist to evaluate compliance with food safety standards across production. Review HACCP, staff training, sanitation, pasteurization records, temperature control, allergen management, traceability, pest control, structural hygiene, and documentation. Capture evidence, note nonconformances, assign corrective actions, and track verification. Suitable for audits of milk processing, yoghurt and cheese production, and general dairy operations.

by Stuart Adkins, from the Community

10+

Get

Template

Dairy Audit Close-Out CARs Form 2024

Use this Dairy Audit Close-Out CARs Form to document non-conformances identified during dairy processor or farm audits, assign corrective actions, set due dates, and track return visits. Capture auditor comments, evidence of closure, and verification notes to ensure issues are resolved. Fields include dairy processor and licence details, supplier number, farm name, visit dates and type, non-conformance category and description, evidence, and auditor signature. Ideal for standardizing close-out of dairy audit CARs in 2024.

by Rachael Dettling, from the Community

Get

Dairy Distributor Checklist

About author

You might also like

Farm Audit

Dairy Stars Department Checklist

Dairy Manufacturer Food Hygiene Inspection

Dairy Audit Close-Out CARs Form 2024

You might also like

Farm Audit

Dairy Stars Department Checklist

Dairy Manufacturer Food Hygiene Inspection

Dairy Audit Close-Out CARs Form 2024