This dairy corrective action checklist helps farm teams record, assign, and close out corrective and preventive actions across milk production. It covers aflatoxin testing and feed controls, antibiotic use and withdrawals, cow ID and health, milking machine service and hygiene, milk loading and cooling, water quality, somatic cell counts, butterfat and protein checks, and facility cleanliness. Capture nonconformances such as alizarol or milk ring test failures, document root causes, define CAPA, and note the person in charge. Use it to improve milk quality, safety, and regulatory compliance on dairy operations.
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