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WOW Meat Capability Health Check

by Jon Bartlett, from the Community

100+

This WOW Meat Capability Health Check is a comprehensive retail audit for supermarket meat departments. It reviews rostering against the store model, SMP and ASR routines, gap scans and fill reports, MPL accuracy, ordering and promo planning. It assesses stock rotation, markdown protocols, weekly stocktakes and PI accuracy, as well as presentation standards, planogram compliance, ticketing and case readiness. The checklist also verifies use of the Meat Quality app, team KPIs, VOC awareness, and internal communications. Food safety and cold chain practices are examined, including record-keeping, hygiene, receival and back-of-house processes. A dedicated butcher shop section covers roster adherence, cabinet flow, core range, product specifications, PLU usage, waste controls, traceability and code compliance.

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Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

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Use this operational review checklist to assess the performance of a supermarket meat department. Verify base rostering, SMP and ASR routines, gap scans, stock on hand and capacities, and receipting of orders. Plan promotions 14 days out and confirm builds and displays. Review stock rotation, markdown protocols, weekly stocktakes, and investigate dump, adjustments, and reduced to clear reports. Check presentation and planograms, labeling, ticketing, and use of the Meat Quality app and VOC feedback. Confirm food safety records, personal hygiene, and cold chain controls. Evaluate butcher shop coverage, flow guide, core range, trace labels, and stocktake accuracy.
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WOW Meat Capability Health Check

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