This comprehensive safe and legal audit checklist is designed for express-format grocery and convenience stores. It covers bakery hygiene, handwashing and PPE, cleaning chemicals, temperature indicators and cold chain controls, product rotation and labelling, allergy notices, shop-floor one-way systems and social distancing, checkout cleanliness, backdoor and warehouse practices, delivery risk assessments, pest control, toilets, car park and external areas, and detailed fire safety checks. Management systems include permits to work, training records, first aid, incident reporting, product recalls, and contractor oversight.
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