This licensee store image rating checklist helps district managers and store leaders assess retail brand standards across exterior presentation, interior décor, structure, and equipment. Review merchandising and department presentation for produce, meat, grocery, and front end; verify product availability, pricing accuracy, and perishable price competitiveness; and check program adherence and price signage. Evaluate atmosphere, lighting, restrooms, and customer service, then record food safety inspection results. Capture notes, assign follow-up, and sign off with store management.
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