This FSM Technical Site Audit checklist supports retail teams and service engineers in inspecting refrigeration systems across grocery and cold storage areas. It covers plant housekeeping, signs of oil leaks, zero caps on access points, PRV tagging and age, electrical panel alarms, and marking of refrigerant liquid levels. It prompts checks for empty cylinders and proper documentation, ice-free coldstore evaporators, door operation, intact product dividers, and water leaks on the shop floor. Additional tasks include photographing a random honeycomb, confirming condensers are clean with fans operational, verifying trim heaters and night blinds, kick plate condition, correct cabinet loading, and ensuring electrical panels are secured. Includes sign-off by site engineer and store manager.
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