Template

Dry Food Storage Checklist

50+

This Dry Food Storage Checklist helps ensure safe, organized, and compliant storage of dry goods to prevent foodborne risks and maintain quality standards. Use this checklist to verify conditions, practices, and documentation that support food safety and regulatory compliance.

With SafetyCulture you can

Digitize team workflows

Turn your workflows into digital templates or checklists so your team can conduct inspections efficiently and access them from any device.

Reduce manual errors

Help your team complete tasks more accurately with digital templates that minimize errors from manual processes.

Create and share inspection reports

Generate inspection reports and share them with your team and stakeholders to keep everyone informed.

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SafetyCulture

Free 1,000+ Workplace Checklists & Templates created by the SafetyCulture team.

Template
Food Hygiene Audit Checklist
This Food Hygiene Audit Checklist helps restaurants, cafes, and commercial kitchens verify compliance with food safety standards. It covers personal hygiene, kitchen and equipment sanitation, food preparation practices, cross-contamination controls, thawing and storage procedures, chiller and freezer temperature management, FEFO stock rotation, dry-goods storage, dishwashing practices, waste handling, pest control evidence, and dining area cleanliness. It also prompts checks for staff training, regulatory registrations, and documentation so teams can maintain consistent, audit-ready operations and reduce contamination risks.
by Chinyan Eng, from the Community
Downloads: 20+
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Template
Safe Food Storage Procedures Checklist
This checklist helps teams verify safe food storage procedures across dry, refrigerated, and freezer areas. It guides staff to monitor and record temperatures, ensure equipment seals and conditions are sound, store products properly in sealed containers or bags, separate dairy and other sensitive items, label and date all stored foods, and keep storage areas clean, pest-free, and secure. Use it for routine audits to maintain consistent compliance with food safety standards and reduce risks of contamination and spoilage in kitchens, restaurants, and other food service operations.
by Dora Cordts, from the Community
Downloads: 0
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Template
1. KITCHEN DAILY CHECKLIST
This comprehensive kitchen daily checklist template helps food service establishments maintain high standards of food safety and hygiene. It covers essential areas including personal hygiene requirements, food storage protocols, preparation procedures, and temperature control monitoring. The checklist includes detailed sections on employee hygiene practices, proper food handling procedures, storage requirements, thawing protocols, cooking temperatures, and food display guidelines. It ensures compliance with food safety regulations by tracking critical control points such as temperature monitoring, sanitization procedures, and proper food handling practices. This template is designed to help kitchen managers and staff maintain consistent food safety standards and prevent foodborne illness risks through systematic daily monitoring and documentation.
by Hoa Thanh, from the Community
Downloads: 60+
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Template
General Food Safety Checklist
This general food safety checklist helps teams ensure safe food storage, handling, and preparation across kitchens and restaurants. It covers personal hygiene, proper use of hair restraints and handwashing, utensil and surface sanitation, thawing and cooking temperatures, refrigerator and freezer checks, dry storage, chemical segregation, equipment cleaning, dishwashing setup and temperatures, waste management, pest control, and documentation. Use it to standardize inspections, maintain compliance, and reduce risks of contamination, fines, and shutdowns.
by Christy Nkuna-leshabane, from the Community
Downloads: 10+
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Food Hygiene Audit Checklist

This Food Hygiene Audit Checklist helps restaurants, cafes, and commercial kitchens verify compliance with food safety standards. It covers personal hygiene, kitchen and equipment sanitation, food preparation practices, cross-contamination controls, thawing and storage procedures, chiller and freezer temperature management, FEFO stock rotation, dry-goods storage, dishwashing practices, waste handling, pest control evidence, and dining area cleanliness. It also prompts checks for staff training, regulatory registrations, and documentation so teams can maintain consistent, audit-ready operations and reduce contamination risks.

by Chinyan Eng, from the Community

20+

Get

Template

Safe Food Storage Procedures Checklist

This checklist helps teams verify safe food storage procedures across dry, refrigerated, and freezer areas. It guides staff to monitor and record temperatures, ensure equipment seals and conditions are sound, store products properly in sealed containers or bags, separate dairy and other sensitive items, label and date all stored foods, and keep storage areas clean, pest-free, and secure. Use it for routine audits to maintain consistent compliance with food safety standards and reduce risks of contamination and spoilage in kitchens, restaurants, and other food service operations.

by Dora Cordts, from the Community

Get

Template

1. KITCHEN DAILY CHECKLIST

This comprehensive kitchen daily checklist template helps food service establishments maintain high standards of food safety and hygiene. It covers essential areas including personal hygiene requirements, food storage protocols, preparation procedures, and temperature control monitoring. The checklist includes detailed sections on employee hygiene practices, proper food handling procedures, storage requirements, thawing protocols, cooking temperatures, and food display guidelines. It ensures compliance with food safety regulations by tracking critical control points such as temperature monitoring, sanitization procedures, and proper food handling practices. This template is designed to help kitchen managers and staff maintain consistent food safety standards and prevent foodborne illness risks through systematic daily monitoring and documentation.

by Hoa Thanh, from the Community

60+

Get

Template

General Food Safety Checklist

This general food safety checklist helps teams ensure safe food storage, handling, and preparation across kitchens and restaurants. It covers personal hygiene, proper use of hair restraints and handwashing, utensil and surface sanitation, thawing and cooking temperatures, refrigerator and freezer checks, dry storage, chemical segregation, equipment cleaning, dishwashing setup and temperatures, waste management, pest control, and documentation. Use it to standardize inspections, maintain compliance, and reduce risks of contamination, fines, and shutdowns.

by Christy Nkuna-leshabane, from the Community

10+

Get

Dry Food Storage Checklist

With SafetyCulture you can

Digitize team workflows

Reduce manual errors

Create and share inspection reports

About author

You might also like

Food Hygiene Audit Checklist

Safe Food Storage Procedures Checklist

1. KITCHEN DAILY CHECKLIST

General Food Safety Checklist

You might also like

Food Hygiene Audit Checklist

Safe Food Storage Procedures Checklist

1. KITCHEN DAILY CHECKLIST

General Food Safety Checklist