Checkers Store Condition Audit Checklist

This Checkers store condition audit helps retail teams assess the state of facilities, assets, and safety systems across all departments. Inspect trading floor and display lighting, refrigeration cabinets and plant rooms, bakery, deli, fish, and butchery equipment, plus D/B boards and extraction. Review receiving areas, floor tiles, cold rooms, conveyor systems, and electrical boards. Evaluate HVAC and generator plants, lifts or hoists, fire panels, advisory systems, cooling towers, and water tanks. Include UPS, DX units, sump pumps, staff facilities, tunnels, smoke extraction, and fire-fighting equipment, along with yard assets like compactors, pallet jacks, forklifts, and perimeter lights. Capture photos, scan asset tags, note hazards, and record signatures for accountability.