This low usage flushing checklist helps facilities teams maintain water quality and reduce stagnation risks in underused outlets. It guides staff to identify the location, run taps for 5 minutes, and record flushing details for compliance and routine building upkeep. Ideal for property and facilities management, it supports water hygiene practices across commercial sites, offices, schools, and other buildings. Use it to standardize procedures, document dates and locations flushed, and improve audit readiness and safety.
With SafetyCulture you can
With SafetyCulture you can
About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.
