Use this QC410 Cleaning Schedule to maintain high sanitation standards across production areas including packing rooms 1-6 and 8, sachet, blending rooms 1-3, and batching. The checklist guides operators through verifying hopper lids, assessing hopper, rotary valve and auger condition, confirming magnets are in the correct slots, and checking weighers, conveyors, and tape machines. Capture corrective actions, comments, and photo evidence, then complete operator and verifier sign-offs to ensure compliance and traceability.
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