Use this technician gemba walk template to audit food production lines. Assess safety behaviors and critical control points such as metal detector function, ATP swab and check weigher calibrations, and reject line locks. Verify chemical control with COSHH storage, correct paperwork, weight checks, order codes and label checks, glass registers, and knife control. Inspect hygiene and fabrication, including rotary seals, conveyors, floors, drains, and cleaning schedules. Review operator asset care for Inkjet, Logopak, and Filler equipment. Confirm 5S standards, SIC boards, and removal of nonconforming packaging. Capture photos and sign off verification.
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