This LMS Audit - Production template supports food manufacturing teams in verifying compliance across production. It covers documentation review, employee training, correction of prior nonconformities, in-process controls and packaging checks, waste and rework handling, production planning, identification and traceability, cleanliness and 6S, pre-op and changeover verifications, contamination risk controls, GMP practices, allergen control, and certification or special program requirements. Use it to assess evidence in SAP and forms, interview operators, and validate adherence to BRC sections.
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