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VACCP Assessment Checklist

by Grant Hickey, from the Community

Downloads: 30+
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This VACCP assessment template helps food businesses evaluate vulnerability to food fraud across ingredients, products, suppliers, and production lines. Use it to review risks such as adulteration, counterfeiting, incentives, and fraud history, and to verify control measures like documentation, employee screening, reporting, and supplier programs. Facilitate cross department collaboration and record conclusions and corrective actions to strengthen food safety.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

VACCP Assessment Template for Food Fraud Prevention | Free Template