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Traceability and Recall (UK)

by SafetyCulture

5 Lessons

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Description

This course covers key elements of Food Traceability and Recall for food safety. Learners explore traceability components, recall processes, and regulatory roles. It prepares food industry professionals to ensure safety and protect reputations through best practices. (Last updated: November 2024)

The full course includes

Introduction to Food Traceability
Understanding the Role of Food Recall in Safety Management
Developing Effective Traceability Systems
Best Practices for Managing Food Recalls
Final Assessment

About author

SafetyCulture

Free 1,000+ Workplace Checklists & Templates created by the SafetyCulture team.

Course
Traceability and Recall
This course covers key elements of Food Traceability and Recall for global food safety. Learners explore traceability components, recall processes, and regulatory roles. It prepares food industry professionals to ensure safety and protect reputations through best practices. (Last updated: October 2024)
by SafetyCulture
Downloads: 20
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Template
Product Recall Procedure Template
Based on the Recall Execution Plan in the Product Safety Planning, Reporting, and Recall Handbook and the Recall Checklist from the Consumer Product Safety Commission (CPSC), this template can be used by manufacturers to adequately prepare for product recalls. It also includes the requirements for a product recall plan and a recall communications plan as well.
by SafetyCulture
Downloads: 126
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Template
ISO 9001:2015 Product Traceability Form - Industry Vetted
This Product Traceability form was developed by our Industry Expert Partner to ensure traceability of materials and components throughout the production process, supporting compliance with ISO 9001:2015 Clause 8.5.2 (Identification and Traceability).
by SafetyCulture
Downloads: 1
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Course
Food Handler Refresher Training (CA)
This refresher training is an overview of food handler responsibilities and food safety practices in California, exploring topics such as the roles and regulations for food handlers, California Food Handler Card requirements, food safety risks, and challenges, types of food safety hazards, proper food handling techniques, and health compliance. By the end of the lesson, participants are expected to understand the critical role of food handlers in maintaining food safety, identifying and managing food safety hazards, implementing proper food handling and hygiene practices, and adhering to food safety management and health compliance requirements. Participants will also be able to recognize how to respond effectively to emergencies and maintain food safety standards in line with state regulations. (Last Updated: September 2024)
by SafetyCulture
Downloads: 47
Get

Traceability and Recall

This course covers key elements of Food Traceability and Recall for global food safety. Learners explore traceability components, recall processes, and regulatory roles. It prepares food industry professionals to ensure safety and protect reputations through best practices. (Last updated: October 2024)

by SafetyCulture

Get

Template

Product Recall Procedure Template

Based on the Recall Execution Plan in the Product Safety Planning, Reporting, and Recall Handbook and the Recall Checklist from the Consumer Product Safety Commission (CPSC), this template can be used by manufacturers to adequately prepare for product recalls. It also includes the requirements for a product recall plan and a recall communications plan as well.

by SafetyCulture

126

Get

ISO 9001:2015 Product Traceability Form - Industry Vetted

Template

ISO 9001:2015 Product Traceability Form - Industry Vetted

This Product Traceability form was developed by our Industry Expert Partner to ensure traceability of materials and components throughout the production process, supporting compliance with ISO 9001:2015 Clause 8.5.2 (Identification and Traceability).

by SafetyCulture

Get

Course

Food Handler Refresher Training (CA)

This refresher training is an overview of food handler responsibilities and food safety practices in California, exploring topics such as the roles and regulations for food handlers, California Food Handler Card requirements, food safety risks, and challenges, types of food safety hazards, proper food handling techniques, and health compliance. By the end of the lesson, participants are expected to understand the critical role of food handlers in maintaining food safety, identifying and managing food safety hazards, implementing proper food handling and hygiene practices, and adhering to food safety management and health compliance requirements. Participants will also be able to recognize how to respond effectively to emergencies and maintain food safety standards in line with state regulations. (Last Updated: September 2024)

by SafetyCulture

Get

Traceability and Recall (UK)

Description

The full course includes

About author

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