Use this comprehensive audit checklist to drive consistent Summer 2025 execution across Starbucks Ireland. Assess exterior and entrance presentation, signage, menus, and digital screens. Verify POS, merchandising, pricing, baskets, and foodcase displays for breakfast, lunch, pastry, and shelf transitions. Check sampling practice and allergen information accuracy. Review bar and handoff setup, ambiance, and condiment bar. Evaluate beverage quality for promotional drinks including Tiramisu Cream Iced Latte, Tiramisu Frappuccino, and Melon Pearls Refresha. Confirm partner knowledge on Barista Championships, Coffee Academy, Odyssey Blend, and Papua New Guinea Highlands. Monitor customer connection, deployment, drive thru balance, and uniform standards. Ensure playbook targets, community boards, back of house organization, regular health and safety checks, and clean customer bathrooms.
With SafetyCulture you can
With SafetyCulture you can
About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.