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SD23 RBM Coldstores Site Survey Checklist

by Samuel Devitt, from the Community

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This SD23 RBM site survey template supports planning and installation of commercial coldrooms in hospitality settings. Capture site access and location details, intermediate or basement access, and whether roofovers or concrete plinths are required. Record working hours, delivery timing, and main contractor. Specify room type (chiller, freezer, cellar, prep), target temperatures, staffing, heat‑producing equipment, and operating hours. Document room sizes, flooring options, door type and hardware, locks, and include photos and a layout sketch for accurate installation.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions .